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Former Country Cookin - Exit 150 2775 Lee Hwy 5,396 SF of Retail Space Available in Troutville, VA 24175
Highlights
- High traffic site on I-81
- Adjacent parcel also available for prime redevelopment
- High-rise pylon sign visible from all routes
- Long history of successful retail location
Space Availability (1)
Display Rental Rate as
- Space
- Size
- Term
- Rental Rate
- Rent Type
| Space | Size | Term | Rental Rate | Rent Type | ||
| 1st Floor | 5,396 SF | Negotiable | Upon Request Upon Request Upon Request Upon Request | TBD |
1st Floor
Jacob Quesinberry at Poe & Cronk Real Estate Group presents this former Country Cookin property with a 40+ year history as a successful retail location for a casual dining restaurant. High traffic site located along Interstate 81 at Exit 150 at the intersection of Route 220 and Route 11. This property features an existing high-rise pylon sign visible from all routes. Adjacent parcel is also available for sale creating a prime redevelopment site combined at 2+ acres. Restaurant equipment and furnishings available.
Rent Types
The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing broker for a full understanding of any associated costs or additional expenses for each rent type.
1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.
2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.
3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.
4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.
5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.
6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.
7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.
Property Facts
| Total Space Available | 5,396 SF | Gross Leasable Area | 5,396 SF |
| Property Type | Retail | Year Built | 1980 |
| Property Subtype | Restaurant | Parking Ratio | 10/1,000 SF |
| Total Space Available | 5,396 SF |
| Property Type | Retail |
| Property Subtype | Restaurant |
| Gross Leasable Area | 5,396 SF |
| Year Built | 1980 |
| Parking Ratio | 10/1,000 SF |
About the Property
Jacob Quesinberry at Poe & Cronk Real Estate Group presents this former Country Cookin property with a 40+ year history as a successful retail location for a casual dining restaurant. High traffic site located along Interstate 81 at Exit 150 at the intersection of Route 220 and Route 11. This property features an existing high-rise pylon sign visible from all routes. Adjacent parcel is also available for sale creating a prime redevelopment site combined at 2+ acres. Restaurant equipment and furnishings available.
- Freeway Visibility
- Pylon Sign
Nearby Major Retailers
Presented by
Former Country Cookin - Exit 150 | 2775 Lee Hwy
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