Transfer Co. Food Hall - Downtown Raleigh 500 E Davie St 26,634 SF 100% Leased Retail Building Raleigh, NC 27601 For Sale

We believe that the very best food can be healthy, cooked at home with simple ingredients, and have the power to both unite and support families and communities. Our goal is to deliver amazing, fresh food of unparalleled quality to a community that understands and appreciates the importance of communal eating and sustainable agriculture. Our grocery products and our food hall menu are built on the foundations of fresh food crafted in house from the best and most sustainable sources. The results are instantly obvious: an unparalleled flavor that simply can’t be replicated by industrial agriculture and food production. The farms we source from raise healthy animals in pastures unadulterated by herbicides and pesticides. As the result of years of sustainable agriculture practices, and opposite of almost all modern farming, these farm pastures do not require fertilizer, and they are actively putting carbon content back into the earth. Supporting farms like these is quite literally helping

They make great bagels using fresh-milled, pre-fermented heirloom grains, extended fermentation and a wood-fired oven. And they make great coffee using their vintage, retrofitted La Marzocco Linea, artful finesse, and big-time joy. They make a great fried bologna sandwich. Their menu employs high-brow ingredients but is meant to be playful, hearty and unpretentious. As a team, they are committed to three fundamentals: Do your best. Don’t take yourself too seriously. Enjoy the ride.

Fueled by a passion for the cuisines of Asia and beyond, they craft dishes with boundless flavors and customizability. Using the freshest possible ingredients, they offer a variety of mouth-watering signature boxes inspired by their favorite destinations, as well as a variety of customizable options to please fitness enthusiasts and carboholics alike. Guests are invited to walk through their doors and experience a journey of flavor, with something for everyone to enjoy.

Captain Cookie & the Milk Man is a privately held dessert company founded in 2012 by Kirk Francis in Washington, D.C. The business began as a single food truck and has grown into a regional brand with multiple brick-and-mortar locations and a fleet of cookie trucks serving the DC metro area and Raleigh, North Carolina. The company specializes in small-batch, made-from-scratch cookies, ice cream sandwiches, milkshakes, and locally sourced dairy products. Known for its community engagement, Captain Cookie dedicates a portion of its profits to hunger relief initiatives and local school programs. Over the years, the brand has expanded to include catering services, delivery options, and subscription boxes, while maintaining its commitment to quality ingredients and sustainability.

Welcome to Che Empanadas, a little corner of Argentina right here in Raleigh. We're proud to serve the most delicious, authentic handmade empanadas this side of Buenos Aires. They are great for parties, business lunches, weddings, and personal enjoyment. We deliver hot and ready to eat, or frozen for quick, delicious meals at home as you need them. From start to finish, you're sure to enjoy every last bite of our empanadas, all made from family recipes from Moises Ville, Argentina.

Chhote’s brings a taste of the Mumbai street-food scene with a variety of authentic bite-sized offerings in an atmosphere designed to cultivate conversation. Chhote’s is best known for its variety of Indian cuisines that provide customers a memorable experience. It is a family-friendly, relaxed eatery where employees and regular customers become like family. The menu is extensive and with a great variety of options, including Vegan. Providing seamless service that helps guests enjoy the pleasures of an elegant meal. It’s designed by Anson Fernandes, a Mumbai native and founder of Biryani Maxx in Cary, NC, which was named as one of the Triangle’s three “brightest hidden culinary gems” by News and Observer’s Greg Cox in 2017.

Dank /daNGk/ adjective: Exceptionally high quality, fresh and craveable. Example: "They unapologetically serve the dankest burritos and tacos on the planet." So fresh it hurts. They prep all of our ingredients by hand every day, and they've got the callouses to prove it. They're chefs at our roots. Excellence is their game. They shun the shortcuts and embrace the hustle and craft of a real kitchen. They don't know how to do it any other way. Flavors so good, they'll make you write a bad check. They take our favorite flavors from the most addicting street foods around the world and wrap them up in a package of danky goodness.

Mama Crow's Burger & Salad Shop offers a menu of fresh, locally sourced salads, fresh, top-quality burgers, house-made cheeses and hand-cut fries at Transfer Co. Food Hall in downtown Raleigh. Certified-angus beef 100% chuck burgers that are fresh ground daily, and salads based on what we find in our local southern gardens.

Transfer Co. Ballroom is a rentable venue, event space and gathering place in downtown Raleigh designed to accommodate gatherings from luncheons, parties, conferences & more — all with full catering access to the food hall and the site’s distinct vendors & restaurants. The event space will also offer a rotating calendar of live music, pop-ups, artisan markets and community activities.

We designed Transfer Co. Work Hall to encourage members and guests alike to share knowledge, maximize collaboration and spark innovation. A 50+ desk coworking space in downtown Raleigh with various levels of membership designed to encourage collaboration and innovation across all levels of startups within and outside of the food industry.