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Features

Clear Height
18’
Drive In Bays
5
Exterior Dock Doors
6
Levelers
1
Standard Parking Spaces
60

All Available Space(1)

Display Rental Rate as

  • Space
  • Size
  • Term
  • Rental Rate
  • Space Use
  • Condition
  • Available
  • 1st Floor
  • 2,500 SF
  • Negotiable
  • $24.00 /SF/YR $2.00 /SF/MO $60,000 /YR $5,000 /MO
  • Industrial
  • Full Build-Out
  • April 01, 2026

Fully built-out commercial bakery and food production kitchen available for sublease. Previously operated as a French commercial baking facility, the space is designed for efficient, high-volume production. The premises include a complete commercial kitchen infrastructure with baking hood and grease trap, dedicated prep and production areas, and specialized bakery equipment. The layout supports a streamlined workflow from preparation through baking, storage, and distribution. Key features include a commercial LBC deck oven (natural gas), well suited for artisan baking, along with a professional dough sheeter/laminator. The space also includes a walk-in cooler, access to a walk-in freezer, and loading dock access for deliveries and distribution. Additional improvements include stainless steel prep tables, a triple-compartment sink, speed racks, and extensive dry storage shelving. Shared amenities include restrooms and a reception area. Access to a private office may be available at an additional cost, depending on tenant requirements. Well suited for bakery operations, as well as catering, commissary, and specialty food production users. Flexible sublease terms available.

  • Sublease space available from current tenant
  • Includes 468 SF of dedicated office space
  • Central Air and Heating
  • Security System
  • Emergency Lighting
  • Fully Equipped Commercial Bakery Kitchen
  • Walk-In Cooler + Freezer Access
  • Hood and Grease Trap Installed
  • Listed lease rate plus proportional share of utilities
  • 1 Loading Dock
  • Freezer Space
  • Drop Ceilings
  • Common Parts WC Facilities
  • LBC Gas Deck Oven + Dough Sheeter / Laminator
  • Loading Dock Access
  • Optional Private Office + Shared Amenities
Space Size Term Rental Rate Space Use Condition Available
1st Floor 2,500 SF Negotiable $24.00 /SF/YR $2.00 /SF/MO $60,000 /YR $5,000 /MO Industrial Full Build-Out April 01, 2026

1st Floor

Size
2,500 SF
Term
Negotiable
Rental Rate
$24.00 /SF/YR $2.00 /SF/MO $60,000 /YR $5,000 /MO
Space Use
Industrial
Condition
Full Build-Out
Available
April 01, 2026

1st Floor

Size 2,500 SF
Term Negotiable
Rental Rate $24.00 /SF/YR
Space Use Industrial
Condition Full Build-Out
Available April 01, 2026

Fully built-out commercial bakery and food production kitchen available for sublease. Previously operated as a French commercial baking facility, the space is designed for efficient, high-volume production. The premises include a complete commercial kitchen infrastructure with baking hood and grease trap, dedicated prep and production areas, and specialized bakery equipment. The layout supports a streamlined workflow from preparation through baking, storage, and distribution. Key features include a commercial LBC deck oven (natural gas), well suited for artisan baking, along with a professional dough sheeter/laminator. The space also includes a walk-in cooler, access to a walk-in freezer, and loading dock access for deliveries and distribution. Additional improvements include stainless steel prep tables, a triple-compartment sink, speed racks, and extensive dry storage shelving. Shared amenities include restrooms and a reception area. Access to a private office may be available at an additional cost, depending on tenant requirements. Well suited for bakery operations, as well as catering, commissary, and specialty food production users. Flexible sublease terms available.

  • Sublease space available from current tenant
  • Listed lease rate plus proportional share of utilities
  • Includes 468 SF of dedicated office space
  • 1 Loading Dock
  • Central Air and Heating
  • Freezer Space
  • Security System
  • Drop Ceilings
  • Emergency Lighting
  • Common Parts WC Facilities
  • Fully Equipped Commercial Bakery Kitchen
  • LBC Gas Deck Oven + Dough Sheeter / Laminator
  • Walk-In Cooler + Freezer Access
  • Loading Dock Access
  • Hood and Grease Trap Installed
  • Optional Private Office + Shared Amenities

Warehouse Facility Facts

Building Size
45,226 SF
Lot Size
2.82 AC
Year Built
1990
Construction
Masonry
Sprinkler System
Wet
Water
City
Sewer
City
Heating
Gas
Gas
Natural
Zoning
IM - zoning classification that allows for light to heavy industrial uses, including manufacturing, assembly, and distribution activities.

Select Tenants

  • Floor
  • Tenant Name
  • Industry
  • 2nd
  • Creative Cakes, Inc.
  • Retailer
  • 1st
  • Moorenko's Ice Cream
  • Manufacturing
  • 2nd
  • Party Warehouse
  • Retailer
  • 2nd
  • R.E. Michael Co.
  • Retailer
  • 2nd
  • Spectrum Medical Inc
  • Manufacturing
Moderately walkable
60/100
Exceptionally drivable
90/100
Some public transit
50/100
Very bikeable
80/100
  • Listing ID: 18326650

  • Date on Market: 3/26/2026

  • Last Updated:

  • Address: 8810-8824 Brookville Rd, Silver Spring, MD 20910

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