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9023 Sepulveda Blvd
North Hills, CA 91343
Fully built-out & equipped Commercial Kitchen · Flex Property For Lease
·
2,500 SF


Highlights
- Walk-in Cooler, Walk-in Freezer
- The equipment included with the space
- Commercial Ghost Prep Kitchen
Property Facts
| Total Space Available | 2,500 SF | Gross Leasable Area | 9,106 SF |
| Property Type | Retail | Year Built | 1962 |
| Property Subtype | Service Station | Parking Ratio | 2.2/1,000 SF |
| Total Space Available | 2,500 SF |
| Property Type | Retail |
| Property Subtype | Service Station |
| Gross Leasable Area | 9,106 SF |
| Year Built | 1962 |
| Parking Ratio | 2.2/1,000 SF |
About the Property
Rare opportunity to lease an approximately 2,500 SF fully built-out and equipped commercial kitchen / food-production facility for $8,000 per month. The space offers substantial existing food-production infrastructure and is ideal for a commercial bakery, catering operation, commissary kitchen, wholesale food production, meal-prep company, ghost kitchen, or similar food-related operation, subject to applicable permits and approvals. The facility features a large commercial production/prep kitchen with extensive stainless-steel work surfaces and equipment, dedicated preparation and storage areas, large walk-in refrigerated/cold-storage areas, commercial refrigeration components, heavy-duty insulated doors, floor drains, commercial shelving and racks, carts, and substantial dry-storage capacity. The layout provides generous back-of-house workspace and wide circulation areas for moving products and equipment. The existing commercial buildout can potentially save a new operator significant time and expense compared with constructing a food-production facility from scratch. Highlights: approximately 2,500 SF; $8,000/month asking rent; fully built-out commercial kitchen; existing equipment shown at the premises; large walk-in refrigeration/cold-storage areas; stainless-steel prep and work areas; commercial sinks; food-processing equipment; extensive commercial shelving and storage racks; floor drains; washable commercial surfaces; and substantial production and storage capacity. Turnkey opportunity — bring your operation and take advantage of the extensive existing food-production infrastructure.
- Signage
- Storage Space
- Air Conditioning
