Located just blocks away from Downtown Providence and a 5-minute drive from College Hill, 65 Bath St is perfectly positioned for any restaurateur looking to open a delivery-only location. Within a 15 minute drive, there’s roughly 420,000 residents, 230,000 workers, 28,000 students, and 150,000 households spending an increasing amount of money on ordering delivery. The building contains multiple private kitchens complete with floor drains, sinks, and hood systems, and all that businesses need to bring is their specialized equipment. These private kitchen spaces start at 200 square feet, and together with flexible terms, can help companies lower their real estate costs and spend more efficiently on labor. The focus is on providing space for delivery-only business models, catering to all sides of the restaurant industry: national chains, single locations, food entrepreneurs, and food truck owners. However, this offering provides much more than just real estate. Leasing this property grants restaurateurs access to a platform that will unlock their grandest visions. Around the clock account managers will work with businesses to make sure every part of the operation is running smoothly, from integrating the location onto all the delivery platforms, to helping to tailor the menu to a delivery-only business model, to working with companies to capture the growing trends and increase their revenue.
