Distrito de Sarrià-Sant Gervasi 1,507 SF of Retail Space Available in Sarrià-Sant Gervasi, Barcelona 08006

Ref: BCN-RS-016089. Located in an area with strong gastronomic potential, this restaurant offers a contemporary and welcoming experience, ideal for operators looking to stand out with a high-quality culinary concept. With a capacity for 70 diners, the space has been designed to maximize comfort and functionality, combining modern aesthetics with an efficient layout. Upon entering, guests are greeted by an elegant bar with seating for 15 people, perfect for appetizers, cocktails, or casual service. Beyond the bar, there is an open dining area that comfortably accommodates 55 diners, making it suitable for traditional service, private events, or themed dinners. The kitchen, spanning over 30 m², is strategically designed to be visible from the dining area, allowing customers to enjoy the food preparation process while enhancing transparency and the appeal of the dining experience. This format is ideal for concepts such as signature cuisine, live cooking, or tasting menus. The C3 license allows for a wide variety of uses, ranging from traditional restaurants to more innovative concepts like fusion cuisine, creative tapas, or international gastronomic experiences. The space is ready to operate and adapt to multiple culinary styles. Located in an area with strong gastronomic potential, this restaurant offers a contemporary and welcoming experience, ideal for operators looking to stand out with a high-quality culinary concept. With a capacity for 70 diners, the space has been designed to maximize comfort and functionality, combining modern aesthetics with an efficient layout. Upon entering, guests are greeted by an elegant bar with seating for 15 people, perfect for appetizers, cocktails, or casual service. Beyond the bar, there is an open dining area that comfortably accommodates 55 diners, making it suitable for traditional service, private events, or themed dinners. The kitchen, spanning over 30 m², is strategically designed to be visible from the dining area, allowing customers to enjoy the food preparation process while enhancing transparency and the appeal of the dining experience. This format is ideal for concepts such as signature cuisine, live cooking, or tasting menus. The C3 license allows for a wide variety of uses, ranging from traditional restaurants to more innovative concepts like fusion cuisine, creative tapas, or international gastronomic experiences. The space is ready to operate and adapt to multiple culinary styles. Located in an area with strong gastronomic potential, this restaurant offers a contemporary and welcoming experience, ideal for operators looking to stand out with a high-quality culinary concept. With a capacity for 70 diners, the space has been designed to maximize comfort and functionality, combining modern aesthetics with an efficient layout. Upon entering, guests are greeted by an elegant bar with seating for 15 people, perfect for appetizers, cocktails, or casual service. Beyond the bar, there is an open dining area that comfortably accommodates 55 diners, making it suitable for traditional service, private events, or themed dinners. The kitchen, spanning over 30 m², is strategically designed to be visible from the dining area, allowing customers to enjoy the food preparation process while enhancing transparency and the appeal of the dining experience. This format is ideal for concepts such as signature cuisine, live cooking, or tasting menus. The C3 license allows for a wide variety of uses, ranging from traditional restaurants to more innovative concepts like fusion cuisine, creative tapas, or international gastronomic experiences. The space is ready to operate and adapt to multiple culinary styles.