Your email has been sent.
HIGHLIGHTS
- 2 Fully Equipped Production Kitchens
- Highly Visible Location
- Parking and Loading Area
SPACE AVAILABILITY (1)
Display Rental Rate as
- SPACE
- SIZE
- TERM
- RENTAL RATE
- RENT TYPE
| Space | Size | Term | Rental Rate | Rent Type | ||
| 1st Floor, Ste Kitchen A | 1,150 SF | Negotiable | $34.00 /SF/YR $2.83 /SF/MO $39,100 /YR $3,258 /MO | Triple Net (NNN) |
1st Floor, Ste Kitchen A
Kitchen Suite A offers a blend of industrial and modern aesthetics. The space boasts a fully-equipped commercial kitchen with professional grade equipment, private ADA restroom, and versatile layout make this an ideal space for any culinary business. Professional equipment includes: 8'x10' walk-in cooler, 6-burner gas range with oven, 10' Type 1 exhaust hood, gas convection oven, deep fryer, 2 & 3 compartment sinks, upright ventless dishwasher, hand sink, mop sink in janitor closet, grease trap, and floor drain. All equipment is professionally maintained.
- Lease rate does not include utilities, property expenses or building services
- Fully Built-Out as a Restaurant or Café Space
- Highly Desirable End Cap Space
- Space is in Excellent Condition
- Central Air and Heating
- Private Restrooms
- Freezer Space
- Corner Space
- Plug & Play
- After Hours HVAC Available
- Smoke Detector
- Wheelchair Accessible
Rent Types
The rent amount and type that the tenant (lessee) will be responsible to pay to the landlord (lessor) throughout the lease term is negotiated prior to both parties signing a lease agreement. The rent type will vary depending upon the services provided. For example, triple net rents are typically lower than full service rents due to additional expenses the tenant is required to pay in addition to the base rent. Contact the listing broker for a full understanding of any associated costs or additional expenses for each rent type.
1. Full Service: A rental rate that includes normal building standard services as provided by the landlord within a base year rental.
2. Double Net (NN): Tenant pays for only two of the building expenses; the landlord and tenant determine the specific expenses prior to signing the lease agreement.
3. Triple Net (NNN): A lease in which the tenant is responsible for all expenses associated with their proportional share of occupancy of the building.
4. Modified Gross: Modified Gross is a general type of lease rate where typically the tenant will be responsible for their proportional share of one or more of the expenses. The landlord will pay the remaining expenses. See the below list of common Modified Gross rental rate structures: 4. Plus All Utilities: A type of Modified Gross Lease where the tenant is responsible for their proportional share of utilities in addition to the rent. 4. Plus Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of cleaning in addition to the rent. 4. Plus Electric: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical cost in addition to the rent. 4. Plus Electric & Cleaning: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the electrical and cleaning cost in addition to the rent. 4. Plus Utilities and Char: A type of Modified Gross Lease where the tenant is responsible for their proportional share of the utilities and cleaning cost in addition to the rent. 4. Industrial Gross: A type of Modified Gross lease where the tenant pays one or more of the expenses in addition to the rent. The landlord and tenant determine these prior to signing the lease agreement.
5. Tenant Electric: The landlord pays for all services and the tenant is responsible for their usage of lights and electrical outlets in the space they occupy.
6. Negotiable or Upon Request: Used when the leasing contact does not provide the rent or service type.
7. TBD: To be determined; used for buildings for which no rent or service type is known, commonly utilized when the buildings are not yet built.
PROPERTY FACTS
| Total Space Available | 1,150 SF | Gross Leasable Area | 2,300 SF |
| Property Type | Retail | Year Built/Renovated | 1987/2016 |
| Property Subtype | Freestanding | Parking Ratio | 2.17/1,000 SF |
| Total Space Available | 1,150 SF |
| Property Type | Retail |
| Property Subtype | Freestanding |
| Gross Leasable Area | 2,300 SF |
| Year Built/Renovated | 1987/2016 |
| Parking Ratio | 2.17/1,000 SF |
ABOUT THE PROPERTY
Located only a half-mile west of Highway 217 in Beaverton, these 2 fully-equipped commercial kitchens allow for easy access to preferred vendors and distribution outlets (8 major grocers within 2 miles!), plus quick access into downtown Portland. In addition to commercial grade food-production equipment, the Alyeska kitchens also feature space for product prep and packaging. Convenient on-site parking and main-road location make these kitchens ideal for efficient distribution and delivery to the greater Portland area.
- 24 Hour Access
- Bus Line
- Signage
- Monument Signage
NEARBY MAJOR RETAILERS
Presented by
Alyeska Building | 12125 SW Allen Blvd
Hmm, there seems to have been an error sending your message. Please try again.
Thanks! Your message was sent.






